A guide for restaurateurs who want to lead their business into the future.
In the dynamic world of gastronomy, it is crucial to stand out from the competition. But while many businesses focus on the perfect interior design, the quality of ingredients, or social media presence, they often overlook one of the simplest yet most effective ways to increase their revenue:
Communicating with international guests.
A language barrier can be an invisible, but very real, obstacle for your business, negatively impacting not only customer satisfaction but also your profit. A restaurateur in a busy tourist area might welcome dozens of guests from the USA, Japan, China, Spain, or France every day. But what happens if these guests can't understand the menu? Out of frustration, they might just order the next best thing instead of exploring the delicious offerings you truly have. They might skip appetizers, desserts, or special drinks because they feel uncertain. This article explains how a multilingual digital menu not only overcomes this barrier but turns it into an opportunity to significantly increase your revenue.
Imagine you are in a foreign country where you don't speak the language. You enter a restaurant that looks wonderful at first glance. You are handed the menu, but it is written in a language you cannot decipher. What is your first thought? Perhaps you just order something familiar – the steak, the pizza, or a cola. You probably won't dare to try a local dish because you don't know what it is. And will you bother to ask about a dessert or a special wine? Probably not. This is exactly the reality that countless international travelers face every day.
For restaurateurs, this means lost revenue. The potential for a higher average check through the sale of appetizers, desserts, and drinks remains untapped. A guest who does not feel comfortable will, at best, order the bare minimum and leave the table quickly. At worst, they won't even sit down but will instead go to the next restaurant that offers an understandable menu. In a globalized world where travel is becoming increasingly easy, you cannot afford to ignore this customer segment.
Ready to overcome the language barrier? Sign up here →While seamless translation is the core value for international guests, a digital menu platform like Scan-it.Bar solves far more universal problems that affect all your guests. These benefits form the necessary foundation for modern, efficient, and hygienic gastronomy.
Eliminate the constant, costly need to print new paper menus. Price adjustments, seasonal changes, or daily specials can be updated instantly via your dashboard. This means your menu is always current, minimizing staff confusion and eliminating the cost and waste associated with reprints.
Since the pandemic, guests expect better hygiene. The QR-code menu eliminates physical contact with a shared surface—the paper menu—by letting guests view the entire menu on their personal smartphone. This simple shift provides both your staff and customers with greater peace of mind.
Instantly mark items as 'Sold Out' when ingredients run low. Automatically switch between Lunch, Dinner, and Happy Hour menus based on the time of day. This automation frees up your staff to focus entirely on quality service, reducing manual errors and improving table turnover time.
The link between an understandable menu and your revenue is direct and measurable. Multilingual menus positively affect your earnings in two ways: they attract more guests and they significantly increase the average revenue per guest.
A guest who feels welcomed and understands every detail of a dish is more likely to explore your full offering. They will confidently order that intriguing appetizer, the perfect dessert, or a premium wine pairing. This feeling of security and comfort is a decisive factor for a positive customer experience, which can increase the average check by 30% or more.
While every establishment benefits, the necessity for seamless multilingual menus is critical in specific environments with high international traffic:
The transition to a digital menu is incredibly easy with Scan-It.Bar. The process is completed in a few straightforward steps:
And that's all. Your guests can scan the code, read the menu in their language, and fully enjoy what you have to offer. You save time, costs, and effort while simultaneously expanding your customer base and increasing revenue.
In an increasingly connected world, language barriers in gastronomy are a luxury few can afford. The introduction of a multilingual digital menu is not just an investment in customer satisfaction but a direct strategy for revenue growth. You transform a potential stumbling block into an invitation that delights your international guests and sustainably boosts your revenue. With Scan-it.Bar, you have the perfect tool to take your business to the next level.
Start your free trial today and experience the revenue benefits of a digital, multilingual menu.
Sign Up Now and Start in 2 Minutes"A satisfied guest returns - and recommends you to others."
- An old principle that is more important than ever in the digital world.